Tag: Garlic oil

What You Need to Know Before Buying Your Next Bottle of Olive Oil

By Posted on Posted in Fats and Oils, Food, Recipes Tagged with Cole Slaw, extra virgin olive oil, Garlic oil, Israeli Olive Oil, Mediterranean diet, Monounsaturated fat, Olive oil, Polyunsaturated fat, Pomace Oil, Saturated fat, Tom Mueller

Olive Oil Fraud, Health, and Kashrut Concerns Just as harvesting quality grapes and producing wine is a complex operation, so too is the harvesting of olives and production of good quality olive oil to ensure that the oil tastes good …

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The Ins and Outs of Buying and Storing Garlic in Israel

By Posted on Posted in Blog, Food, Food safety, Pesticides, Uncategorized Tagged with Chinese Garlic, Choosing garlic, Cured Garlic, Dried Garlic, Garlic, Garlic Bread, Garlic oil, Israeli Garlic, Lacto-fermented garlic, Pickled garlic, Rocambole

That stinky bulb of garlic, yes -the one that gives you the dreaded “garlic breath” – plays a major role in Israeli cuisine. Ubiquitous in Israeli supermarkets, green grocers, and open air markets, heads (bulbs) of garlic are sold loose, in …

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