Gastronomy is at least as important as ritual when it comes to the holidays. We all enjoy the delicious latkas (vegetable pancakes) and sufganiyot (donuts) that are customary Chanukah fare. However, since we still want keep our waistlines and health …
Some oily (and other) tips and great latkas for Chanukah Read more →
Olive Oil Fraud, Health, and Kashrut Concerns Just as harvesting quality grapes and producing wine is a complex operation, so too is the harvesting of olives and production of good quality olive oil to ensure that the oil tastes good …
What You Need to Know Before Buying Your Next Bottle of Olive Oil Read more →
One of the customs of the first night of Rosh Hashanah is to eat a number of foods that symbolically represent our concerns and hopes for a good judgment for the upcoming year. Among these foods is the head of …
Fish heads for Rosh Hashanah? Make super-nutritious fish soup Read more →
Well, okay… Everything but the kitchen sink. In the run-up before Pesach, or any time you might have little bits of food left over that you don’t want to throw out, turn them into a salad. (This also works for …
Delight your friends and family this Purim with popcorn and spelt hamantashen for Mishloach Manot that not only taste great, but also pack a great nutritious punch. Be sure to make plenty extra, because after your family eats them, you will …
Super Spelt Hamantashen & Coconut Popcorn for Your Mishloach Manot Read more →
